* Patented Yeast Dispenser: This Unmatched Feature Automatically Releases The Yeast At Proper Time Which Helps Ensure Perfect Bread
* 2.5 lb To 1.5 lb Loaf
* Loaf Pan Size Is Approx 6.5" x 5" x 6" Deep
* 13 Hour Countdown Digital Timer
* Will Automatically Recover From Power Failures Of Up To 10 Minutes
* Recipe Book And Instructions Included
* Select From Three Loaf Sizes: Medium, Large, And Extra-Large
* Bread Crust Color Control: Light, Medium, Or Dark
* Comes With Measuring Cup And Spoon
* Cast Aluminum Alloy Pan Has Nonstick Coating For Easy Cleanup
Choice of Bread Modes:
* Basic: For Breads Using Mainly Wheat Bread Flour
* Whole-Wheat: For Breads With Nuts, Fruits, & Vegetables Using Mainly Whole-Wheat Flour
* Multigrain: For Breads Using Cereals & Whole-Wheat Flour
* French: Creates Breads With A Crispy Crust And Open Texture
* Dough: Five Different Programs Allow You To Create Dough For French Bread, Rolls, Baguettes, And Other Hand-Formed Breads
* Pizza: Dough For Pizza And Focaccia Bread
* Raisin Dough Mode: Same As Dough Mode But A Tone Sounds To Let You Know When To Add Raisins
Choice Of Baking Modes:
* Bake: Fully Automatic Basic Bake Cycle Approx. 4 Hour Cycle For Basic & 5 Hour For Whole-Wheat & Multigrain Breads
* Rapid Bake: Reduces The Baking Time Of Basic And Whole-Wheat Breads
* Sandwich: For Lighter Colored, Thinner Crust & A Finer Softer Texture
* Raisin Bread: A Tone Sounds Alerting You To Add Fruit
* Verticle Baking Pan
* 550 Watts 120 Volts 60 Hertz
